Dinner

Please inform your server of any allergies or intolerances.
GF : GLUTEN FREE | V : VEGETARIAN | D : CONTAINS DAIRY
P : CONTAINS PEANUTS | NS : NUTS & SEEDS

WE USE LARGE CAGE FREE GRADE AA EGGS

Bread Service | $7 D, V
house focaccia, evoo, balsamic vinegar, grana padano, calabrian chili

Soup of the Day | Cup: $7 Bowl: $14

Duck Fat Hash Browns | $30 D, GF
tsar nicoulai caviar, creme fraiche, egg salad, red onion

Spare Ribs | $24 NS
korean bbq sauce, sesame, pickled cucumber salad, cilantro

Roasted Oyster | $16 D
garlic, butter, parmesan

Empanadas of the Day | 15 D

Coconut Shrimp | $14.50
orange ginger sauce

Steak Tartare | $18 D
Omaha angus beef, traditional accoutrements

Lamb & Veal Meatballs | $16 D
riccota, marinara, grana padano

Fried Chicken Bites | $14.50 GF, NS
orange ginger sauce, shaved cucumber, sesame seeds, green onions

Buratta | $18 D
grapes, seasonal fruit, basil, aged balsamic, toasted levain

Shepherd & Sims Salad | $16 GF
organic lettuce, zesty vinaigrette, fennel, red onion, tomatoes, yukon potatoes, avocado, cucumber

Wedge Salad | $18 D, GF
applewood bacon, red onion, egg, roquefort blue cheese

Kale Salad | $16 NS, V
green goddess dressing, feta cheese, toasted pepita seeds, grapes, croutons, charred avocado

Grilled Broccolini | $10 D, V, GF, NS
red currants, almonds, pine nuts, sweet and sour vinaigrette

Cauliflower | $18 D, V
cardamom tea infused, vadouvan curry lentils & chickpeas, greek yogurt

Bucatini | $30 D
lemon cream, english peas, prawns, mussels, clams, scallops, bacon

Spring Risotto | $26 D + Add Scallops $12
seasonal vegetables, grana padano

Mafaldine | $27 D
jim’s bolognese family recipe of ground beef and pork, grana padano

Fussilli | $28 D
chicken, sun-dried tomatoes, goat cheese, prosciutto, cream

Seafood Platter* | AQ
prawns, oysters, ceviche, clams, marinated mussels, hamachi tiradito

Selection of Daily Oysters*   | AQ ea GF
sangrita, cucumber mignonette, smoked cocktail sauce, lemon

Ahi Tuna Tostada*  | $18 NS, P, GF
salsa macha, smashed avocado, sesame seeds, blue corn tortilla

Ceviche*  | $18 P, NS
local catch, lime, onion, tomato, cucumber, pico de gallo,
salsa macha, blue corn tostada

Hamachi Tiradito*  | $22
yuzu kosho, scallions, citrus, fruit

Ahi Poke Bowl *   | $26 NS
sushi rice, mixed greens, miso dressing, marinated cucumbers, yuzu aioli

*Item is served raw or undercooked or may have raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness,especially if you have certain medical conditions.

New York Strip Steak | $36 D
Roquefort fondue, housemade steak sauce, beer battered onion rings

Hoisin & Black Bean Glazed Pork Chop | $35
carmelized cabbage, garlic noodles

Buttermilk Fried Chicken | $28 D
borracho beans, ham, hot honey

The Only Burger That Belongs On The Table | $22 D
american cheese, bacon jam, crispy onion string, awesome sauce, pickles, lettuce, french fries

Fish & Chips | $24 D
tartar sauce, malt vinegar, french frie

Grilled Octopus | $24 D, GF
chickpeas, chorizo, salsa verde

Steamed Curry Mussels | $23 D
garlic, shallots, white wine, toasted levain

Clams & Chorico | $25 D
red wine, yukon gold potatoes

Miso Black Cod | $36
dashi, bok choy, rice, king trumpet mushroom

Chardonnay
2023, Vina Robles, Monterey | $13
2022, Hot Behind You, Santa Maria Valley | $16

Vermentino
2023, Giunco Mesa, Italy | $14

Sauvignon Blanc | $13
2019, Brassfield, High Valley

Grüner Veltliner | $14
2023, Cadre, Edna Valley

Pinot Grigio | $13
2023, Le Rime, Italy

Rosé | $12
2023, Birichion , California

Champagne | $20
Telmont, France

French Sparkling Rosé | $13
NV, Victorine De Chastenay, Cremant de Bourgogne

Pinot Noir
2019, Love & Squalor, Willamette Valley | $16
2022, Hitching Post, Central Coast | $16

Zinfandel | $16
2021, Preston , Dry Creek Valley

Cabernet Sauvignon
2023 Robert Hall, Paso Robles | $12
2022, Post & Beam, Napa | $22

Frappato | $19
2021, Paolo Cali, Italy Maestro | $16
2019, Palazzo Vecchio, Toscanna Italy

Maestro | $16
2019, Palazzo Vecchio, Toscanna Italy

Stella Artois, Pilsner | $9

Space Dust, IPA | $11
Elysian, Washington

Old Rasputin, Russian Stout | $9
North Coast Brewing, Fort Bragg

Nitro Espresso Martini | $16
grey goose vodka, espresso, luxardo espresso liquer, foaming bitters

Lonely Hearts Club | $16
nolets gin, lillet blanc, maraschino liquer, lemon, raspberry, egg whites, fennel pollen

Sim’s Old Fashioned | $20
angel’s envy bourbon, demerara, bitters

Bonny Doon | $16
mt. gay eclipse rum, green chartreuse, pineapple, lime, nutmeg

Mariposa Morada | $16
400 conejos mezcal, st.germaine elderflower, cut & dry coconut rum, lime, eggwhite, pea flower

House Old Fashioned | $16
elijah craig barrel proof, demerara, bitters

Manhattan | $16
sazerac rye, carpano antica, bitters

Seasonal Sangria | $16
bartender’s selection of seasonal delightful ingredient

Hibiscus Arnold Palmer | $5
hibiscus, lemon, iced tea

Hibiscus Limeade | $5
hibiscus, ginger, lime

VERVE Nitro Draft Cold Brew | $6

Devil’s Canyon Draft Rootbeer | $6

Chocolate Horchata | $6

Mint Condition | $5
fresh cucumber, mint syrup, lime, soda

Cupid’s Kiss | $6 *without CBD $5
coconut, lemon, vanilla, cbd soda

Squirt, 7-Up, Coke, Diet Coke | $5
refills available

Please note:
Parties of 6 or more will be subject to 20% gratuity, if using a credit card 3% processing will be added.