Dinner

Please inform your server of any allergies or intolerances.
GF : GLUTEN FREE | V : VEGETARIAN | D : CONTAINS DAIRY
P : CONTAINS PEANUTS | NS : NUTS & SEEDS

WE USE LARGE CAGE FREE GRADE AA EGGS

Bread Service | $7 D, V
house focaccia, evoo, balsamic vinegar, grana padano, calabrian chili

Soup of the Day | Cup: $7 Bowl: $14

Chicken Liver Mousse | $14 NS
toasted levain bread, toasted hazelnuts

Baked Oyster | $16 D
garlic, butter, parmesan

Empanadas of the Day | $16 D

Coconut Shrimp | $14.50
orange ginger sauce

Fried Chicken Bites | $14.50 GF, NS
orange ginger sauce, shaved cucumber, sesame seeds, green onions

Buratta | $18 D
summer fruit, basil, aged balsamic, toasted levain

Shepherd & Sims Salad | $12 GF
organic lettuce, zesty vinaigrette, fennel, red onion, tomatoes, yukon potatoes, avocado, cucumbe

Wedge Salad | $14 D, GF
applewood bacon, red onion, egg, roquefort blue cheese

Grilled Broccolini | $10 D, V, GF, NS
red currants, almonds, pine nuts, sweet and sour vinaigrette

Cauliflower | $18 D, V, GF
cardamom tea infused, vadouvan curry lentils & chickpeas, greek yogurt

Pole Beans | $12 GF
heirloom tomato caprese, kidney beans, roasted garlic shallot dressing

Heriloom Tomatoes | $18 GF,D
watermelon, stawberry sofrito, feta

Mediterranean Cucumbers | $12 GF, D
tomato, red onion, labneh, mint, olives

Summer Corn Salad | $12 GF, D
cotija cheese, summer squash, red onions, cilantro, peppers

Fried Green Tomatoes | $ 14 D
buttermilk dressing, chow chow

Spaghetti & Manilla Clams | $26 D
white wine, shallots, garlic, calabrian chili, butter

Ricotta Cheese Gnocchi | $26 D
jim’s bolognese family recipe of ground beef and pork, grana padano

Squash & Summer Corn Ravioli | $26 D
corn alfredo cream sauce

Seafood Platter* | $70
5 prawns, 6 oysters, 6 clams, ceviche, marinated mussels, hiramasa, ahi, salmon

Selection of Daily Oysters* | AQ ea GF
sangrita, cucumber mignonette, smoked cocktail sauce, lemon

Ahi Tuna Tostada* | $18 NS, P, GF
salsa macha, smashed avocado, sesame seeds, blue corn tortilla

Ceviche* | AQ P, NS
local catch, lime, onion, tomato, cucumber, pico de gallo, salsa macha, blue corn tostada

Hiramasa Tiradito*| $22
yuzu kosho, scallions, citrus, fruit

Ahi Poke Bowl * | $26 NS
sushi rice, mixed greens, miso dressing, marinated cucumbers, yuzu aioli

*Item is served raw or undercooked or may have raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness,especially if you have certain medical conditions.

New York Strip Steak | $39 D
Roquefort fondue, housemade steak sauce, seasonal vegetables

Hoisin & Black Bean Glazed Pork Chop | $35
carmelized cabbage, garlic noodles

The Only Burger That Belongs On The Table | $23 D
american cheese, bacon jam, crispy onion string, awesome sauce, pickles, lettuce, french fries

Fish & Chips | $26 D
tartar sauce, malt vinegar, french frie

Grilled Octopus | $24 D, GF
chickpeas, chorizo, salsa verde

Steamed Curry Mussels | $24 D
garlic, shallots, white wine, toasted levain

Mary’s Chicken Schnitzel | $27 D
little gem caesar, pole beans, heirloom tomatoes, boquerones

Miso Black Cod | $38
dashi, bok choy, rice, king trumpet mushroom

Lamb & Veal Meatballs | $18 D
ricotta, marinara, grana padano

Spare Ribs | $24 NS
korean bbq sauce, sesame, pickled cucumber salad, cilantro

Chardonnay
2023, Vina Robles, Monterey | $14
2022, Hot Behind You, Santa Maria Valley | $16

Vermentino
2023, Giunco Mesa, Italy | $15

Sauvignon Blanc | $14
2023, Brassfield, High Valley

Grüner Veltliner | $14
2023, Cadre, Edna Valley

Pinot Grigio | $14
2023, Le Rime, Italy

Rosé | $14
2024, berne, Romance, Mediterranuee

Champagne | $20
Telmont, France

French Sparkling Rosé | $15
NV, Victorine De Chastenay, Cremant de Bourgogne

Pinot Noir
2019, Love & Squalor, Willamette Valley | $18
2024, Domaine Eden, Santa Cruz Mt | $18

Zinfandel | $17
2021, Preston , Dry Creek Valley

Cabernet Sauvignon
2023 Robert Hall, Paso Robles | $14
2022, Post & Beam, Napa | $22

Tempranillo | $18
2020, Marques de Murrieta, Rioja

Cinsault | $18
2021, Thacher, Paso Robles

Stella Artois, Pilsner | $9

Space Dust, IPA | $11
Elysian, Washington

Old Rasputin, Russian Stout | $9
North Coast Brewing, Fort Bragg

Nitro Espresso Martini | $16
grey goose vodka, espresso, luxardo espresso liquer, foaming bitters

Lonely Hearts Club | $16
nolets gin, lillet blanc, maraschino liquer, lemon, raspberry, egg whites, fennel pollen

Blush Punch | $16 D
tito’s vodka, giffard rhubarb, lemon oleo, orange flower water

Matcha Made in Heaven | $16
charbay green tea vodka, giffard passsionfruit, lime, plum bitters

Lime Light | $16
makrut lime Hangar 1 vodka, mommenpop lime-pop apertif, coco lopez, lime

Sim’s Old Fashioned | $20
angel’s envy bourbon, demerara, bitters

Bonny Doon | $16
mt. gay eclipse rum, green chartreuse, pineapple, lime, nutmeg

Mariposa Morada | $16
400 conejos mezcal, st.germaine elderflower, cut & dry coconut rum, lime, eggwhite, pea flower

House Old Fashioned | $16
elijah craig barrel proof, demerara, bitters

Manhattan | $16
sazerac rye, carpano antica, bitters

Seasonal Sangria | $16
bartender’s selection of seasonal delightful ingredient

Hibiscus Arnold Palmer | $5
hibiscus, lemon, iced tea

Hibiscus Limeade | $5
hibiscus, ginger, lime

Devil’s Canyon Draft Rootbeer | $6

Mint Condition | $5
fresh cucumber, mint syrup, lime, soda

Passion for the Fruit | $6 *without CBD $5
passionfruit, coconut, lime, vanilla, cbd soda

Squirt, 7-Up, Coke, Diet Coke | $5
refills available

Please note:
Parties of 6 or more will be subject to 20% gratuity, if using a credit card 3% processing will be added.